| Prep Time | 45 mins total |
| Servings |
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Ingredients
- 1 ½ cups Pecans whole
- ¼ cup Chia seeds
- ¼ cup 100% pure maple syrup
- 1 ½ tsps Ground cardamom
- ½ tsp Ground cinnamon
- ½ tsp Salt
- ¼ tsp Ground nutmeg
- ¼ cup Coconut oil unrefined, virgin
Ingredients
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Instructions
- Preheat oven to 300°.
- Combine all ingredients in large mixing bowl and stir well until everything is evenly coated.
- Prepare baking sheet with foil (and sprayed) or parchment paper.
- Spread granola mixture out on baking sheet and bake for a total of ~35-40 minutes, stirring occasionally.
Recipe Notes
Nutrition Information: gluten-free, dairy free
Calories: 200
Carbohydrates: 18 gms
Protein: 4 gms
Fat: 13 gms
Fiber: 4 gms
Sodium: 60 mgs
Added Sugars: 3 gms
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